In Fields and Markets, Guatemalans Feel Squeeze of Biofuel Demand

[unable to retrieve full-text content]Biofuel expansion has contributed to spikes in food prices and a shortage of farmland; both are felt keenly in Guatemala, with its corn-based diet and land owned by a handful of families.

Source: http://www.nytimes.com/2013/01/06/science/earth/in-fields-and-markets-guatemalans-feel-squeeze-of-biofuel-demand.html?partner=rss&emc=rss

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